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Using Your Still Vessel to Sparge
Hi, we are building our distillery setup in a small location, we want to make mash/lauter malt whisky and I want to know if some people use their still to heat (steam) the sparge water to avoid a HLT gear. The only problem we see in this setup is that you can’t use your still to do something else during the process. I’m maybe missing something. Thank you
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