Forum Rules, Notifications and Helpful Hints

Explore the community of craft distillers and discover the largest professional association dedicated to the art and science of craft distillation. ACE DISTILLER has been serving all levels, from novice enthusiasts to seasoned professionals, in the craft distilling industry since 2010.

Home › Forums › Speakeasy › Red Boot’s Continuous Still Video

  • Speakeasy

    Red Boot’s Continuous Still Video

    Posted by dehner distillery on February 8, 2017 at 1:29 am

    Please check out the video Via YouTube. I just completed the continuous still install at Old Glory Distilling Company in Clarksville, TN. If you get a chance please stop by. Only 40 Min north of Nashville! 

    Let me know what you think of the video. 

    Take care!!

    Thanks:

    Joseph Dehner

    Joseph@dehnerdistillery.com

     

     

     

     

     

     

     

    dehner distillery replied 7 years, 10 months ago 4 Members · 9 Replies
  • 9 Replies

  • jeffw

    Member
    February 8, 2017 at 3:57 am

    Very cool looking Joe.  Are those tube in tube or tube in shell heat exchangers for the beer input/vapor output?  How thick or a mash can you run through it?

  • dehner distillery

    Member
    February 9, 2017 at 12:27 am

    Shell in tube.

    Thick. How thick is thick? We were running 2.5lb grain per gallon with no problem.

    I am glad to see people liked the video. I really have fun making these kind of videos.

    I started a youtube channel where I will be showing several tips and tricks to help new distillers. 

    Dehner Distillery is the you tube channel name.

  • captnkb

    Member
    February 9, 2017 at 1:28 pm

    Very nice work. Interesting to hear your running a mash that thick through. Are you guys separating your off coming stillage or leaving it whole?

  • dehner distillery

    Member
    February 10, 2017 at 1:20 am

    Well we built this unit for Old Glory Distilling Company in Clarksville, TN. So if any you is in Nashville for the big event please stop by and check them out.

    1. CaptnKB- Right now they are putting whole stillage in totes and letting it settle out and draining the water off of it.

    2. I personally have been working on a economically grain separator. Two totally different units, one with no moving parts and another with a minimal amount of moving parts. I am trying to build some units the normal distillery can afford. Like everyone else my problem is finding the time to finish the work.

    Thank you for all the great comments!!

     

     

  • dehner distillery

    Member
    April 4, 2017 at 3:41 am

    We are looking to be the power house of “continuous stills”. We have a couple new builds starting up now.

    We just completed the engineering design of a 17 GPM unit w/ preheat using only 1500lbs of steam, 43.5HP boiler.

    Also, we are designing a single pass unit that will take the cuts for you at a fraction of the price of competition.

  • slickfloss

    Member
    November 17, 2017 at 8:11 pm

    Hawkeye here!

     

    That is some sweet hardware amigo. I’m in WI I’ll have to drop down with my COO sometime and check you guys out.

     

  • dehner distillery

    Member
    November 20, 2017 at 2:26 am

    You should come down when I get the new unit here in West Des Moines, Iowa up and going.

  • jeffw

    Member
    November 20, 2017 at 4:16 am

    When will you have that up and running? Single pass with heads cut?

  • dehner distillery

    Member
    December 22, 2017 at 2:39 pm

    By the end of the first quarter 2018.

Log in to reply.

Start of Discussion
0 of 0 replies June 2018
Now
en_USEnglish
es_ESSpanish de_DEGerman fr_FRFrench ru_RURussian en_USEnglish