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  • Whiskey

    Extract of Corn

    Posted by dmckay on January 13, 2016 at 4:25 pm

    I spoke with a company who will be testing a Corn Extract in February which will be completely different than a Corn Syrup. If all other qualifications are met does anyone know if Corn Extract can be used instead of whole corn for a Bourbon mash and still be able to call it Bourbon on the label?

    dmckay replied 8 years, 11 months ago 1 Member · 0 Replies
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