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“Dark Vodka”
While doing “market research” yesterday at one of the local watering holes, I ran into a “black vodka”. I’d never seen it before so I did a little searching. Turns out there are many on the market, some with various flavors added that create the color and others that only use mineral solutions to create the dark coloring.
We’re on an archipelago in the middle of the Pacific so anything that comes from the mainland costs twice as much as the domestic price, and anything imported from other countries costs 2-3 times what you’d find in the States or the EU. Our business model is to replace as many of the imported products as we can (vodka, liqueurs, and the like) for the local cocktail industry. Anyone making a black vodka out there? Can you give any suggestions?
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2 Replies
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Are you looking to make black vodka or buy it?
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Thinking about making it, at least in a limited run.
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