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Accelerated aging labeling statement
Hey everyone! I have a question regarding speed aging.
We have been experimenting with speed-aging whiskey and gin for about 1-2 days with oak spirals. The end product tastes great and we want to bottle and sell it however, I cannot find anything regarding what to put on the label. I know the TTB would want something since it is an added processing step and changes the color, I just don’t know what.
Any direction would be much appreciated, thank you!
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